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India Food Calculator

Paneer Tikka Calories Calculator

Last reviewed: June 26, 2026

Paneer tikka is India's most popular vegetarian tandoor dish — cubes of Indian cottage cheese marinated in yogurt and spices, skewered with bell peppers and onions, and cooked in a tandoor oven. A 150g serving delivers approximately 345 kcal with 24g of protein.

Paneer Tikka Calculator

230
Calories
16.0g
Protein
7.0g
Carbs
16.0g
Fats
🫕 South Asian🇮🇳 India
Level B: Standard portion estimateMarinated and tandoor-grilled paneer cubes; marinade fat content varies by recipe.
🔥 Burn This FoodApprox. active time for an average adult

To burn about 230 kcal you may need roughly:

51 minWalking
24 minRunning
33 minCycling
Actual calories burned vary by body weight, speed and fitness level.

Paneer Tikka — India Calorie Guide

Paneer Tikka is a well-loved Indian food enjoyed across the country. The calorie content per 100g is 230 kcal, with 16g protein, 8g carbohydrates, and 15g fat. Serving size is typically 1 serving (~150g). Restaurant and home-cooked versions can vary depending on oil quantity, preparation method, and ingredients used.

Portion Size Guide

PortionEst. CaloriesNotes
Small serving (~75g)~172 kcalLight portion
Standard (1 serving (~150g))~345 kcalTypical serving
Large serving (~200g)~460 kcalRestaurant generous

Macronutrient Breakdown per 100g

NutrientPer 100g
Calories230 kcal
Protein16g
Carbohydrates8g
Fat15g

Weight Loss Tips

When tracking calories, the key variable for Paneer Tikka is portion control and cooking method. Home-cooked versions with measured oil are typically 20–30% lower in calories than restaurant servings. For weight loss, keep your serving to the standard portion and balance the meal with high-fiber vegetables or a protein side. Avoid extra ghee, cream, or fried accompaniments that can double the calorie count of the meal.

Muscle Gain and Active Lifestyle

Paneer Tikka provides excellent protein suitable for muscle building and recovery. With 16g of protein per 100g, it is one of the stronger protein sources in Indian cuisine.

India-Specific Context

Paneer Tikka is deeply embedded in Indian food culture. Preparation styles, serving sizes, and spice levels vary significantly by region — from milder versions in the south to boldly spiced preparations in the north and west. Understanding the calorie range for your regional version helps you track more accurately, since a restaurant serving in Mumbai may differ from a home portion in Delhi or a street-food version in Kolkata.

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FAQs

How many calories in paneer tikka?

A 150g serving of paneer tikka contains approximately 345 kcal with 24g of protein. Per 100g, paneer tikka provides 230 kcal — primarily from the fat content of paneer.

Is paneer tikka good for muscle gain?

Yes — paneer tikka is an excellent high-protein vegetarian option. The combination of paneer protein with the yogurt marinade provides a complete protein source suitable for muscle building in a vegetarian diet.

How do I use the Paneer Tikka calories calculator?

Enter your portion size in grams. The calculator shows calories, protein, carbs, and fat in real time. Use the Burn This Food section to see how much activity burns your portion. Click Full Food Detail for a complete nutrition breakdown.

What is the difference between home-cooked and restaurant Paneer Tikka?

Home-cooked versions typically use less oil and butter than restaurant servings, resulting in 20–35% fewer calories. Restaurant portions are also often larger. Use the calculator at your specific portion weight for the most accurate estimate.

📊 Data source note: Nutrition values are estimates based on standard Indian food composition databases and common recipe data. Actual values vary by cooking method, oil quantity, ingredient brand, and serving size. See our Data Sources and Methodology pages.

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